Banquets & seminaires

In a superb 17th century cellar, we organize banquets, seminars and typical evenings in the colours of Brussels where you will be welcomed by the Emperor Charles V.
You will discover the atmosphere of the paintings of Bruegel the Elder, author of famous landscapes and scenes of the rustic life inspired by the Brabant folklore of the 16th century.

The Breugel delicacies are served on a tray-table as in the past by the staff in red and green historical costume, the colours of the city).

On request, we animate your evenings with an accordeon player, Charles V, minstrels, jugglers, magicians or falconers.

• Lunch Menu
• Touristic Menu
• Brussels Menu
• Business Menu
• 4 seasons menu

•  Lunch Menu

  • (2 services)

    ENTREE

    Soup of the day or Frame Paté or Toast with mushroom or tomato mozarella

    Stoemp Bacon an sausage or chicken filet, stragon sauce or beef with trapist beer or fish of te day or mussels marinière French Fries

    36.50€  de 11h30 à 15h00  inculding one beer or one glas  or wine  or soft drink + coffee

    Menus for minimum  25 guests

•  Touristic Menu

  • (3 services)

    Vegetable soup or Smoked ham with salad or Mussels in Trappist beer

    Mixed of meat grilled or Pork cutlet green pepers sauce or Rosted filet of tilapia (fish)

    Delight of the chef

    39.50€

•  Brussels Menu

  • (3 services)

    Fish soup Or Pâté d'Ardennes Or Cheese croquettes

    Beef cocked in Trappist beer Or Black and white sausage (French fries + appel jam) Or Fish of the day

    Pastry dessert

    44.50€  + 1/2 wine + 1/2 water + coffee 68.50€

•  Business Menu

  • (4 services)

    Coupe of champagne 1er cru

    Lobster Bisque or beef carpaccio or scampis in curry or backed goat's cheese with sesame

    Filet mignon, peper sauce or lamp filet with vegetables or duckbrest in seberry beer or salmon steak with ciboulette cream

    Trio au chocolat  or  Apple pie flambé vanilla ice cream

    65.00€  +1/2 vin + 1/2 eau + café

    89.50€

•  4 seasons menu

  • (4 services)

    House appertizers

    Soupe du pêcheur (fish) or Mozarella, Tomato or Mushrooms à l'escargot (snails) or Ham with melon

    Grilled rib eye (served with french fries and salade) (Beurre Maître Hotel) or Rabbit (in trappist beer monk style) or Salmon with honey or Mussels (white wine) (+-600gr) served with french fries

    Home made chocolate mousse or Ice-cream (in the summer)

    52.50€ all inclusif + 1/2 wine + 1/2 water + coffee 76.50€

Conditions :

• Les prix des menus et de la carte des vins peuvent être changés par la Direction selon les fluctuations du marché
  
  
• Please select the same set meal for groups and mention the exact number of participants.
• This number will be invoiced.
• A written confirmation 48 hours before the date of the event.
• A deposit of 50 p.c. is required, the balance on the day itself. La cave du roi SPRL - IBAN BE 29 0689 3061 2064 / BIC GKCCBEBB - Belfius Bank - Agence Karreveld - Chaussée De Gand 1080 Bruxelles

For the animations :

• Information : Sonia Neefs
• Tel. et fax : 02/414.75.30. E-mail : sonia@organization-services.com
• http://www.organization-services.com/

room: 60 guests